(remember Zoolander? Hilarious! Why do I do that for camera too? I don't know! Spike was wondering also....)
In other news, the wife is excited to see what comes out of the the kiln Tuesday..she was glazing tiles she made and they are cookin' now.....
1 cup butter or margerine
1/2 cup sugar
1 cup brown sugar
1 cup peanut butter
2 tbs vanilla extract
2 cups rolled oats
2 1/2 cups flour
1 teas baking soda
12 ounces chocolate chips
1. preheat oven to 350. In bowl soften the butter in the wave 27 seconds, then add sugars and stir stir stir then add eggs and vanilla, stir some more! Add peanut butter, stir again.......
2. toss in oats, flour, baking soda, stir carefully. It is a very dry dough, which is fine. Add choc chips, stir.
3. Using a spoon or even your fingers, place dollops of dough onto ungreased cookie sheets. I end up with 2 cookie sheets covered with a total of 30 large cookies. They will be pretty big :) Bake 4-5 minutes, reach in, switch cookie sheets around and turn them for eveness, bake another 4-5 minutes (9-10 total) which gives you a heavenly and moist, slightly golden cookie :)